Ananda Foods – A flagship company of Ananda Group established in 1994 is a recognized leader in the seafood industry in India.

The company was set up in the coastal city of Bhimavaram in Andhra Pradesh state - considered the capital/hub for farm raised aquaculture

Shell fishes:

Vannamei White shrimp - HO, HL, EZ Peel, PD Tail On, PD Tail Off, Butterfly, Cooked

Black Tiger – Head On, HeadLess, EZ Peel, PD Tail On, PD Tail Off, Butterfly, Skewer, Cooked

Sea Tiger - HO, HL, EZ Peel, PD Tail On, PD Tail Off, Butterfly

The Pre Processing, Processing and Freezing equipment installed in the facilities are the best in standards imported from around the world to deliver the best quality fish and fishery products

3 IQF units

4 Block/ Pan Freezers

The Facilities have started off with a systematic preventive approach to food safety and allergenic, chemical, and biological hazards in production processes that can cause the finished product to be unsafe.

To deliver the best quality standards the facilities